This proudly run family local restaurant has been a staple in the Foothills Industrial Park for 44 years. We're located in the heart of the Foothills on the corner of Barlow and 61st Ave S.E. This establishment has become a Calgary landmark. At Subs N Such we are proud to be working first hand as the owners and operators. That means we ensure the top quality and freshest ingredients in every sandwich we make. This includes working with our local bakery, having the freshest warm buns delivered at 6:00 AM daily.
Long time friends, Tanya and Reggie take every detail into account to make sure they provide top quality ingredients to ensure the best and freshest sandwiches for every customer. As proud business owners, they accomplish this by overlooking quality control themselves, which in turn means they prepare all their locally sourced ingredients and toppings themselves.
Home of Calgary's original and first Donair Sub! This top seller has established us as a staple in the Foothills Industrial with people lining up daily to get their dose of this deliciously addicting sub. If you want something done right… Ya got to do it yourself.
Long time friends, Tanya and Reggie take every detail into account to make sure they provide top quality ingredients to ensure the best and freshest sandwiches for every customer. As proud business owners, they accomplish this by overlooking quality control themselves, which in turn means they prepare all their locally sourced ingredients and toppings themselves.
If you want something done right…
Ya got to do it yourself.
We work with our local bakery, having the freshest warm buns delivered at 6:00 AM daily. Tanya and Reggie prepare all their locally sourced ingredients and toppings themselves to ensure the top quality and freshest ingredients in every sandwich we make.
Long time friends, Tanya and Reggie take every detail into account to provide top quality ingredients and the best and freshest sandwiches for every customer. As proud business owners they overlook quality control themselves and prepare all locally sourced ingredients and toppings themselves. If you want something done right… Ya got to do it yourself.
This proudly run family local restaurant has been a staple in the Foothills Industrial Park for 44 years. We're in the heart of the Foothills on the corner of Barlow and 61st Ave S.E. This establishment has become a Calgary landmark—home of Calgary's original and first Donair Sub, with people lining up daily.
Calgary, Canada
" The donair sub here is so good! All fresh ingredients and the bread is always fresh. The owners are always friendly and service is quick and efficient. They seem to know most of their customers so if there's that much repeat business, they have to be doing something right! "
Verified Rating
" Subs N Such is rated 4.6 out of 5 on Restaurant Guru with 528+ reviews. Customers consistently praise the fresh, high-quality ingredients, warm fresh bread delivered daily, friendly service, and authentic donair subs with generous portions. "
Foothills Industrial Worker
" I've been coming here for years and the quality never disappoints. Tanya and Reggie know what they're doing. The bread is always fresh, ingredients are top-notch, and the portions are generous. This is my go-to lunch spot. "
Reddit & Local Forums
" Subs N Such is frequently mentioned in Calgary food forums and Reddit discussions as one of the city's best sandwich shops. The Donair Sub is particularly praised as a signature item that stands out in Calgary's competitive sandwich market—many consider it a must-try Calgary food experience. "
Calgary SE Resident
" Heard about Calgary's original donair sub and had to try it. Worth the trip! The owners were friendly, the service was fast, and the sandwich was incredible. Fresh bread, quality meat, perfect proportions. I'll definitely be back. "
